Food Grade Lubricants

Food Grade Lubricant Base Oils are a key ingredient to any final food grade lubricant application to increase the efficiency, efficacy and profitability of the finished lubricant. Our food grade lubricant base oils are certified for incidental contact with food during processing (HX-1) by NSF. Therefore, these biosynthetic oils can be safely used as the primary base oil, a component of the base oil co-blend, or even as an additive. In addition to their high-performance properties, these oils are: Biodegradable, Sustainable, Renewable, Non-bioaccumulative, and Non-toxic.

Biosynthetic Technologies Certifications

BT4

Low Viscosity:      22 cSt

Biodegradable:    88%

Bio-Based:             68%

 Data Sheet                         
 HX-1 Certification
SDS 

BT22

Medium Viscosity:    150 cSt

Biodegradable:          79%

Bio-Based:                  86%

Data Sheet                         
HX-1 Certification
SDS 

BT22 LP

BT22 LP

Medium Viscosity:    150 cSt

Biodegradable:          79%

Bio-Based:                  99%

Data Sheet                         
HX-1 Certification
SDS 

BT75

High Viscosity:        680 cSt

Biodegradable:       76%

Bio-Based:                94%

Data Sheet                         
HX-1 Certification
SDS 

Technical Performance

  • High Oxidative Stability
  • Low Volatility
  • High Viscosity Index
  • Hydrolytic Stability
  • Natural Detergency
  • Longer Lasting
  • Increased Safety
  • Fewer Additives Needed
  • Increased Stability

Environmental Benefits

  • High Biodegradability
  • Low Bioaccumulation
  • Low Toxicity
  • High Bio-Content
  • Rapid Breakdown
  • Low Environmental Risk
  • Reduced Risk to Wildlife
  • Renewable Carbon Based